1. Pizzeria IV Generazioni
Pizzeria IV Generazioni is a family-run pizzeria that has been serving delicious pizza since 1890. Their pizzas are made with high-quality ingredients, and the dough is left to rise for 48 hours, resulting in a light and crispy crust. Their Margherita pizza is a must-try, and they also offer many other classic pizza toppings.
2. Pizzeria San Michele
Located in the heart of Turin, Pizzeria San Michele is known for its Neapolitan-style pizza. Their pizzas are made with fresh, high-quality ingredients, and the dough is left to rise for 24 hours, resulting in a light and airy crust. Their Marinara pizza, topped with tomato sauce, garlic, oregano, and olive oil, is a favorite among locals.
3. Pizzeria Reginella
Pizzeria Reginella is a cozy and charming pizzeria that serves excellent Neapolitan-style pizza. Their pizzas are made with high-quality ingredients, and the dough is left to rise for 24 hours, resulting in a light and fluffy crust. Their Capricciosa pizza, topped with tomato sauce, mozzarella, ham, artichokes, mushrooms, and olives, is a must-try.
4. Pizerria Ai Marmi
Pizzeria Ai Marmi is a popular pizzeria that serves thin-crust Roman-style pizza. Their pizzas are made with fresh, high-quality ingredients, and the dough is left to rise for 24 hours, resulting in a crispy and flavorful crust. Their Prosciutto e Funghi pizza, topped with tomato sauce, mozzarella, ham, and mushrooms, is a fan favorite.
5. Pizzeria La Smorfia
Pizzeria La Smorfia is a cozy and welcoming pizzeria that serves excellent Neapolitan-style pizza. Their pizzas are made with high-quality ingredients, and the dough is left to rise for 24 hours, resulting in a light and fluffy crust. Their Diavola pizza, topped with tomato sauce, mozzarella, spicy salami, and chili flakes, is a spicy and flavorful option.
6. Pizzeria da Michele
Pizzeria da Michele is a renowned pizzeria that originated in Naples and now has a location in Turin. They serve classic Neapolitan-style pizza, and their Margherita pizza is considered one of the best in the city. Their pizzas are made with high-quality ingredients, and the dough is left to rise for 24 hours, resulting in a soft and chewy crust.
7. Pizzeria La Scaletta
Pizzeria La Scaletta is a casual and cozy pizzeria that serves excellent Neapolitan-style pizza. Their pizzas are made with high-quality ingredients, and the dough is left to rise for 24 hours, resulting in a light and airy crust. Their Quattro Formaggi pizza, topped with four types of cheese, is a cheese lover’s dream.
8. Pizzeria Primula
Pizzeria Primula is a small and cozy pizzeria that is perfect for a casual dinner. The restaurant has a wide variety of pizzas on its menu, and they are all made with high-quality ingredients. The staff is also friendly and welcoming, which adds to the overall experience.
9. Pizzeria Mastro Titta
Pizzeria Mastro Titta is a trendy pizzeria that is perfect for a night out with friends. The pizzas are made using traditional methods, and the restaurant has a wide variety of toppings to choose from. The staff is also knowledgeable about the different types of pizzas and can recommend the perfect one for you.